Sunday, March 29, 2026

Banana Bread

 

From Kathy Wendt

2 cups flour
1 tsp soda
½ tsp salt
½ cup butter
1 cup sugar
2 eggs
1 tsp vanilla
4 small mashed bananas
1 cup chopped nuts

 

Cream butter and sugar. Add eggs and vanilla and stir until mixed. Stir in  mashed bananas and fold in dry ingredients.

 

Pour into 9x5 loaf pan. Bake at 350 for 55-60 minutes.

 

Makes three 9x5 loaves

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