Hello Dollys

 From Aunt Priscilla

½ cup melted butter

1 ½ cup graham cracker crumbs

1 c chocolate chips

1 ½ c flaked coconut

1 can eagle brand milk
1 cup chopped walnuts
1 cup miniature marshmallows

9x13 pan – melt butter in pan. Sprinkle crumbs over butter; sprinkle nuts over crumbs, then chocolate chips over nuts. Sprinkle coconut over chips, then marshmallows over the chocolate chips. Drizzle milk on top (still milk first if needed). Bake at 350 degrees for 25 minutes. Cool 15 minutes then cut into squares.