Sunday, November 2, 2008

Plum Bundt Cake

3 eggs
1 c cooking oil OR 2 cubes melted margarine/butter
16 oz. plum/prune baby food (applesauce will work if you can't find the baby food)
2 1/4 c flour
1 tsp cinnamon
1 1/2 tsp baking soda
2 c sugar
1 tsp ground cloves
1 tsp salt
chopped nuts (optional)

Beat eggs, add sugar, oil, and plums/prunes. Mix all dry ingredients separately and slowly spoon into egg mixture. Add nuts.

Pour into greased and floured bundt pan. Bake at 350 degrees for 1 hour. When done, immediately turn onto a plate, poke holes with a knife and pour Brown Sugar Frosting on.

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